6.00SangriaFruit-infused traditional wine cocktail made with Alizé Red Passion Fruit Liqueur.
Beers
Dolphin’s Breath Lager
Westbury WheatSummer seasonal
Sweet Magnolia Brown AleWinter seasonal
Red Brick Ale
A. Strange Stout
Mojitos
8.00Classic MojitoBacardi Limón Rum, fresh mint, fresh-squeezed lime juice and a splash of soda
8.00Dragon Fruit Strawberry MojitoBacardi Dragon Berry Rum, strawberry purée, fresh mint, fresh-squeezed lime juice and a splash of soda.
8.00Pineapple MojitoMalibu Pineapple Rum, Bacardi Rum, fresh mint and pineapple, fresh-squeezed lime juice and a splash of soda.
8.00Pomegranate Elderflower MojitoBacardi Limón Rum, St-Germain Elderflower Liqueur, fresh mint, POM Wonderful Pomegranate juice, fresh-squeezed lime juice and a splash of soda.
Specialty Cocktails
8.00Bar FlyFirefly Sweet Tea Vodka, fresh-squeezed lemonade, topped with soda water.
8.00Pomegranate Peach PunchSkyy Vodka, DeKuyper Peachtree Schnapps, POM Wonderful pomegranate juice, sour mix and Monin Peach Fruit Purée
8.00Housemade Bloody MaryOur housemade Bloody Mary mix with Absolut Peppar Vodka.
8.00Mai TaiCruzan Coconut Rum, Cointreau Orange Liqueur, pineapple juice, fresh-squeezed orange juice, grenadine and a float of Myers’s Dark Rum.
8.00Raspberry Bay BreezeSkyy Infusions Raspberry Vodka and Monin Raspberry Syrup with a splash of Ocean Spray cranberry Juice and pineapple juice.
8.00Barbados Rum RunnerMalibu Pineapple Rum, DeKuyper Banana Liqueur, grenadine, fresh-squeezed orange juice and a float of Myers’s Dark Rum.
8.00Ultimate Arnold PalmerGrey Goose Vodka, fresh-squeezed lemonade and fresh-brewed tea
8.00San Francisco LemonadeSkyy Infusions Citrus Vodka, DeKuyper Triple Sec, fresh-squeezed lemonade and a splash of Ocean Spray cranberry juice.
8.00Long Island Iced TeaSvedka Vodka, Beefeater Gin, Bacardi Rum, Cointreau Orange Liqueur and sour mix topped with Coke
Martinis
8.00Classic MartiniBombay Sapphire Gin or Grey Goose Vodka, stirred or shaken, served up or on the rocks.Options:
Gin, Vodka, Stirred, Shaken, Up, On the rocks
8.00Georgia PeachAbsolut Apeach Vodka, Grand Marnier, cranberry juice and fresh-squeezed orange juice
8.00CosmopolitanKetel One Vodka, Cointreau Orange Liqueur, Ocean Spray cranberry juice and fresh-squeezed lime juice.
9.95Fried CalamariTender rings of calamari dusted in flour and deep-fried. Served with red bell pepper cream.
8.50Cajun Crawfish DipTender crawfish tails blended with cheddar and spices, served with cajun toast points.
9.75Ragtime ShrimpFresh local shrimp, rolled in flaked coconut and fried, giving it a crunchy sweet flavor. Served with our signature honey mustard sauce.
9.95Artisanal Cheese PlateFour local farm cheeses served with date jelly, strawberries, olives, pecans and grapes. Drizzled with honey and served with crostinis.
8.50Blue Cheese ChipsFresh, housemade chips and blue cheese cream sauce topped with scallions, smoked bacon and blue cheese crumbles.
Louisiana Chicken WingsCrispy fried wings coated in housemade wing sauce. Served with celery sticks and blue cheese.Options:
10 pieces (9.25)
, 20 pieces (13.95)
10.95Crab CakesLump crab cakes, served with remoulade sauce.
10.50Baked Briebrie cheese brushed with butter, topped with toasted almonds and baked ‘til bubbly. served with fresh fruit and French bread.
9.95Jumbo Shrimp CocktailJumbo shrimp served with caper cocktail sauce.
13.95Seafood TrioLump crab cake with cajun remoulade, jumbo shrimp with caper cocktail sauce and spiced seared tuna with wasabi aioli.
12.50Fried Lobster BitesJuicy lobster meat tossed in seasoned flour and fried golden brown, served with a sweet chili remoulade.
Gumbo & Salad
Ragtime Seafood GumboOkra and mounds of chopped fresh vegetables sautéed in a rich, brown roux with tomatoes and fresh local shrimp and crab.Options:
Cup (4.95)
, Bowl (6.95)
, Blue cheese, Caesar, Hot bacon vinaigrette, Miso vinaigrette, Balsamic vinaigrette, Jalapeno ranch
8.50Gumbo ComboCup of gumbo, side salad of your choice and red beans and rice.Options:
Blue cheese, Caesar, Hot bacon vinaigrette, Miso vinaigrette, Balsamic vinaigrette, Jalapeno ranch
9.95Warm Chicken Sesame SaladSesame sautéed chicken breast tossed with mixed greens and miso vinaigrette.Options:
Blue cheese, Caesar, Hot bacon vinaigrette, Miso vinaigrette, Balsamic vinaigrette, Jalapeno ranch
10.95Ahi SaladTuna, blackened rare, served over mixed lettuce with namasu taro strings and miso vinaigrette.Options:
Blue cheese, Caesar, Hot bacon vinaigrette, Miso vinaigrette, Balsamic vinaigrette, Jalapeno ranch
9.95Gorgonzola Pear SaladWith hazelnut crusted chicken in balsamic vinaigrette.Options:
Blue cheese, Caesar, Hot bacon vinaigrette, Miso vinaigrette, Balsamic vinaigrette, Jalapeno ranch
9.95Semi-CaesarCrisp romaine, fresh herb croutons and grated parmesan, tossed in a caesar dressing with grilled chickenOptions:
Side salad (4.25)
, With grilled salmon (10.95)
, Blue cheese, Caesar, Hot bacon vinaigrette, Miso vinaigrette, Balsamic vinaigrette, Jalapeno ranch
12.95Seafood Cobb SaladTopped with seasoned shrimp, lump crab meat, bacon, avocado, tomato, egg, cucumber, pepper jack and cheddar cheeses. Served with your choice of dressing.Options:
Blue cheese, Caesar, Hot bacon vinaigrette, Miso vinaigrette, Balsamic vinaigrette, Jalapeno ranch
9.95Grilled Chicken Cashew SaladServed with artichoke hearts, feta cheese, tomatoes and cashews.Options:
Blue cheese, Caesar, Hot bacon vinaigrette, Miso vinaigrette, Balsamic vinaigrette, Jalapeno ranch
6.50Ragtime SaladMixed greens with roma tomatoes, julienne carrots, cucumbers, raisins, sunflower seeds, egg and croutons.Options:
Side salad (+4.50)
, Blue cheese, Caesar, Hot bacon vinaigrette, Miso vinaigrette, Balsamic vinaigrette, Jalapeno ranch
9.95Hummus and Goat Cheese SaladWith tomatoes and roasted red peppers over warm flatbread with balsamic vinaigrette.Options:
With grilled chicken (11.95)
, With grilled salmon (12.95)
, Blue cheese, Caesar, Hot bacon vinaigrette, Miso vinaigrette, Balsamic vinaigrette, Jalapeno ranch
Sandwiches
8.95Marinated Chicken Po’BoyWith grilled pineapple, lettuce, creole sauce and spicy mayo. Served on a toasted baguette.Options:
Mashed potatoes, Red beans, Rice fries, Vegetable of the day
10.95Fried Grouper SandwichFresh grouper fillet dusted in a cracked malt breading, deep-fried and served on a toasted bun with lettuce, tomato and chipotle tartar sauce.Options:
Mashed potatoes, Red beans, Rice fries, Vegetable of the day
9.50Blackened Fish WrapBlackened mahi with pepper jack and cheddar cheeses, tomatoes, cabbage and chipotle tartar sauce in a jalapeño-cheddar soft tortilla.Options:
Mashed potatoes, Red beans, Rice fries, Vegetable of the day
8.95Ragtime CheeseburgerOne-half pound of USDA choice aged ground sirloin with cheddar cheese.Options:
Mashed potatoes, Red beans, Rice fries, Vegetable of the day
10.95Sesame Tuna SandwichTuna steak dusted in sesame flour, sautéed medium and served on a toasted bun with tavern slaw, ginger remoulade and julienne tomatoes.Options:
Mashed potatoes, Red beans, Rice fries, Vegetable of the day
9.50Fried Shrimp Po’Boylightly dusted fried shrimp atop a French baguette with lettuce and tomato, topped with creole sauce and spicy mayo.Options:
Mashed potatoes, Red beans, Rice fries, Vegetable of the day
Features
Daily Omelet SpecialsAsk your server for details.
8.95Shrimp and GritsSautéed shrimp with bacon, garlic, mushrooms and scallions over parmesan cheese grits.
11.50Poached Eggs on Crab CakesTwo lump crab cakes topped with poached eggs and hollandaise sauce.
12.75Sesame TunaThick cut fresh atlantic tuna steak dusted in sesame flour, sautéed and served medium rare over fried spinach with ginger remoulade, red beans and rice.
12.25Fish TacoFish blackened with cajun spices, in a crisp blue corn tortilla, wrapped with a soft flour tortilla with pepper jack cheese, pico de gallo and cajun remoulade. Served with red beans and rice.
9.95Breakfast BurritoJalapeno cheddar wrap stuffed with andouille sausage, scrambled eggs, onions, peppers and cheddar cheese mix. Served with breakfast potatoes.
8.75Spinach, Mushroom and Shrimp CrepesTwo freshly made crepes filled with steamed shrimp, cream cheese, spinach and mushrooms. Topped with hollandaise sauce.
Desserts
3.75Beignetsthe French market classic rectangular doughnut, flash-fried and rolled in confectioner’s sugar.
5.95White Chocolate Sun-Dried Cherry Bread PuddingOur housemade sun-dried cherry bread pudding served warm over rum butter sauce, topped with shaved white chocolate.
4.95Mae's Key Lime CheesecakeA light, tart, tropical delight.
5.95Triple Chocolate BrownieA rich, warm triple chocolate brownie with vanilla ice cream, over caramel and chocolate sauces.
Lunch
Starters
9.95Jumbo Shrimp CocktailJumbo shrimp served with caper cocktail sauce
Seafood TrioLump crab cake with cajun remoulade, jumbo shrimp with caper cocktail sauce and spiced seared tuna with wasabi aioli. 13.95
9.95New Orleans Barbeque ShrimpTender shrimp tossed with garlic, onion, butter, cream and a dash of worcestershire. Served with cheddar biscuits
9.95Fried CalamariTender rings dusted in flour and deep fried, served with red bell pepper cream and wasabi aioli
11.50Crab CakesLump crab cakes served with remoulade sauce
11.95Crab Cake SlidersA trio of mini crab cakes served on slider rolls with lettuce, tomato and remoulade sauce
11.50Kobe SlidersKobe beef served on slider rolls with smoked gouda cheese and housemade tomato jam
12.50Seared TunaFresh tuna rolled in spices, pan seared and served rare with wasabi aioli
10.50Baked Briebrie cheese brushed with butter, topped with toasted almonds and baked ‘til bubbly. served with fresh fruit and French bread
8.75Cajun Crawfish DipTender crawfish tails blended with cheddar and spices, served with cajun toast points
9.75Ragtime ShrimpFresh local shrimp, rolled in flaked coconut and fried, giving it a crunchy sweet flavor. Served with our signature honey mustard sauce
9.95Artisanal Cheese PlateFour local farm cheeses served with apricot preserves and seasonal fruit
8.95Hummus PlateChickpeas blended with roasted garlic, lemon juice and cilantro. Served with cucumbers, kalamata olives and pita wedges
Louisiana Chicken WingsCrispy fried wings coated in housemade wing sauce. Served with celery sticks and blue cheese dressing.Options:
10 wings (9.75)
, 20 wings (14.95)
8.50Blue Cheese ChipsFresh, housemade chips and blue cheese cream sauce topped with scallions, smoked bacon and blue cheese crumbles
Gumbo & Salads
9.95Blackened Chicken SaladOver mixed greens with roma tomatoes, carrots, cucumbers, raisins, sunflower seeds, egg, croutons, balsamic vinaigrette and blue cheese crumblesOptions:
Blue Cheese, Caesar, Miso Vinaigrette, Balsamic Vinaigrette, Roasted Jalapeno Ranch, Hot Bacon Vinaigrette, Light Balsamic Italian
9.95Warm Chicken Sesame SaladSesame sautéed chicken breast tossed with mixed greens and miso vinaigretteOptions:
Blue Cheese, Caesar, Miso Vinaigrette, Balsamic Vinaigrette, Roasted Jalapeno Ranch, Hot Bacon Vinaigrette, Light Balsamic Italian
5.95Wedge SaladIceberg lettuce with blue cheese dressing, bacon and blue cheese crumblesOptions:
Blue Cheese, Caesar, Miso Vinaigrette, Balsamic Vinaigrette, Roasted Jalapeno Ranch, Hot Bacon Vinaigrette, Light Balsamic Italian
11.50Ahi SaladTuna, blackened rare, served over mixed lettuce with namasu, taro strings and miso vinaigretteOptions:
Blue Cheese, Caesar, Miso Vinaigrette, Balsamic Vinaigrette, Roasted Jalapeno Ranch, Hot Bacon Vinaigrette, Light Balsamic Italian
9.95Semi-Caesar SaladCrisp romaine, fresh herb croutons and grated parmesan, tossed in a caesar dressing with grilled chickenOptions:
With grilled salmon (10.95)
, Side salad (4.50)
, Blue Cheese, Caesar, Miso Vinaigrette, Balsamic Vinaigrette, Roasted Jalapeno Ranch, Hot Bacon Vinaigrette, Light Balsamic Italian
9.95Grilled Chicken Cashew SaladServed with artichoke hearts, feta cheese, tomatoes and cashewsOptions:
Blue Cheese, Caesar, Miso Vinaigrette, Balsamic Vinaigrette, Roasted Jalapeno Ranch, Hot Bacon Vinaigrette, Light Balsamic Italian
10.95Spinach Salad with Goat CheeseWith sun-dried cherries, toasted hazelnuts and sliced green apples topped with hazelnut crusted goat cheese. Tossed in a hot bacon vinaigretteOptions:
Blue Cheese, Caesar, Miso Vinaigrette, Balsamic Vinaigrette, Roasted Jalapeno Ranch, Hot Bacon Vinaigrette, Light Balsamic Italian
9.95Hummus and Goat Cheese SaladWith tomatoes and roasted red peppers over warm flatbread with balsamic vinaigretteOptions:
With grilled chicken (11.95)
, With grilled salmon (12.95)
, Blue Cheese, Caesar, Miso Vinaigrette, Balsamic Vinaigrette, Roasted Jalapeno Ranch, Hot Bacon Vinaigrette, Light Balsamic Italian
10.95Classic Chopped SaladMixed greens, grilled chicken, artichoke hearts, garbanzo beans, avocado, tomato, cucumber and blue cheese crumbles, tossed with ranch dressingOptions:
Blue Cheese, Caesar, Miso Vinaigrette, Balsamic Vinaigrette, Roasted Jalapeno Ranch, Hot Bacon Vinaigrette, Light Balsamic Italian
6.50Ragtime SaladMixed greens with roma tomatoes, julienne carrots, cucumbers, raisins, sunflower seeds, egg and croutonsOptions:
Side salad (4.50)
, Blue Cheese, Caesar, Miso Vinaigrette, Balsamic Vinaigrette, Roasted Jalapeno Ranch, Hot Bacon Vinaigrette, Light Balsamic Italian
Ragtime Seafood GumboOkra and mounds of chopped fresh vegetables sautéed in a rich, brown roux with tomatoes and fresh local shrimp and crabOptions:
Cup (4.95)
, Bowl (6.95)
, Blue Cheese, Caesar, Miso Vinaigrette, Balsamic Vinaigrette, Roasted Jalapeno Ranch, Hot Bacon Vinaigrette, Light Balsamic Italian
Brewer's Selection Soup of the DayWe offer a different soup selection every day. Please ask your serverOptions:
Cup (3.50)
, Bowl (4.50)
, Blue Cheese, Caesar, Miso Vinaigrette, Balsamic Vinaigrette, Roasted Jalapeno Ranch, Hot Bacon Vinaigrette, Light Balsamic Italian
8.50Gumbo ComboCup of gumbo, side salad of your choice and red beans and riceOptions:
Blue Cheese, Caesar, Miso Vinaigrette, Balsamic Vinaigrette, Roasted Jalapeno Ranch, Hot Bacon Vinaigrette, Light Balsamic Italian
Red Brick AleA robust, red ale deriving its hue and rich, roasted caramel character from ample additions of crystal malts which are balanced by copious cascade hopping. Original gravity: 13.0˚ plato. Alcohol by volume: 5.4%. Bitterness units: 36
Westbury WheatSummer seasonal. A light, effervescent, traditional german-style unfiltered wheat beer. Our special bavarian yeast imparts notes of banana and clove to this refreshing ale. Original gravity: 10.5˚ plato. Alcohol by volume: 4.3%. Bitterness units: 8
Sweet Magnolia American Brown AleWinter seasonal. British crystal and chocolate malts give this ale a medium body and rich, sweet aroma. Mount hood hops add a spicy and floral nose. Original gravity: 12.5˚ plato. Alcohol by volume: 5.2%. Bitterness units: 24
A. Strange StoutNamed after our founder’s grandfather, alexander strange, this friendly, drinkable, opaque, black stout has a full-bodied mouth feel. Original gravity: 14.5˚ plato. Alcohol by volume: 5.6%. Bitterness units: 28
Sandwiches
9.50Fried Shrimp Po’Boylightly dusted fried shrimp atop a French baguette with lettuce, tomato, spicy mayo and house made tomato jam
9.50Marinated Chicken Po’BoyWith pineapple salsa, lettuce, spicy mayo and house made tomato jam. Served on a toasted baguette
Blackened Mahi SandwichBlackened mahi, topped with chipotle tarter sauce, shredded lettuce and tomato. Served on a toasted bun. 10.95
CbltGrilled chicken, center cut bacon, tomatoes, romaine lettuce and avocado mayo on toasted sourdough bread. 10.95
8.95Ragtime CheeseburgerOne half pound of USDA choice aged ground sirloin with cheddar cheese
10.95Sesame Tuna SandwichTuna steak dusted in sesame flour, sautéed medium and served on a toasted bun with tavern slaw, ginger remoulade and julienne tomatoes
10.95Fried Grouper SandwichFresh grouper fillet dusted in a cracked malt breading, deep-fried and served on a toasted bun with lettuce, tomato and chipotle tartar sauce
8.95Grilled Chicken and Avocado SandwichTopped with swiss cheese, shredded lettuce, tomato and roasted jalapeno ranch dressing
9.50Artisan Grilled Cheese SandwichGruyère cheese, smokehouse bacon and avocado mayo on sourdough bread
Entrees
9.95Blackened Fish WrapBlackened mahi with pepper jack and cheddar cheeses, tomatoes, cabbage and chipotle tartar sauce in a jalapeno-cheddar soft tortilla
13.95Tuscan Chicken PastaGrilled, sliced chicken sautéed with tomatoes, basil, balsamic vinegar and olive oil, tossed with linguine and freshly shaved parmesan cheeseOptions:
With shrimp (+15.95)
7.50Red Beans and Rice DeluxeA heaping plate of our signature side topped with chicken chorizo sausage and cheddar cheese
13.25Sesame TunaThick cut fresh atlantic tuna steak dusted in sesame flour, sautéed and served medium rare over crispy fried spinach with ginger remoulade and red beans and rice
10.50Chicken PiccataDusted in seasoned flour, sautéed with a white wine, butter, lemon juice and caper sauce. Served with red beans and rice and vegetables
14.95JambalayaChicken, shrimp, ham and andouille sausage in a spicy creole tomato sauce tossed with white rice
12.25Fish and ChipsFresh fish dipped in tempura batter and deep-fried. Served over fries with chipotle tartar sauce
12.50Fish TacosFish blackened with cajun spices, in a crisp blue corn tortilla, wrapped with a soft flour tortilla with pepper jack cheese, pico de gallo and cajun remoulade. Served with red beans and rice
15.95Lobster and Shrimp TacosLobster and shrimp in a crisp blue corn tortilla, wrapped with a soft flour tortilla with pepper jack cheese, pico de gallo and a citrus sauce. Served with red beans and rice
13.95Ragtime ShrimpFresh local shrimp, rolled in flaked coconut and fried, giving it a crunchy sweet flavor. Served with our signature honey mustard sauce, red beans and rice and vegetables
Sides
2.75Fries
2.75Vegetables
2.75Mashed Potatoes
2.75Red Beans and Rice
4.50Ragtime Side Salad
4.95Ragtime Seafood GumboCup
Desserts
3.95Beignetsthe French market classic rectangular doug hnut, flash fried and rolled in confectioner’s sugar. served with a chocolate dipping sauce and apricot preserves
5.95Triple Chocolate BrownieA rich, warm triple chocolate brownie with vanilla ice cream, over caramel and chocolate sauces
5.95White Chocolate Sun-Dried Cherry Bread PuddingOur homemade sun-dried cherry bread pudding served warm over rum butter sauce, topped with shaved white chocolate
5.25Mae's Key Lime CheesecakeA light, tart, tropical delight
Fresh, Non-Alcoholic Beverages
2.75China Mist Iced Tea
2.75Grey Friar's Coffee
3.25Peach Iced Tea
3.25Raspberry Iced Tea
3.25Mango Iced Tea
3.25Housemade Root Beer
3.25Arnold Palmer
3.50Fresh Squeezed Lemonade
3.50Strawberry Lemonade
4.00Red Bull Energy Drink
4.00Red Bull Sugar Free
4.00Fiji Bottled Water
Dinner
Starters
9.95Jumbo Shrimp CocktailJumbo shrimp served with caper cocktail sauce.
13.95Seafood TrioLump crab cake with cajun remoulade, jumbo shrimp with caper cocktail sauce and spiced seared tuna with wasabi aioli.
9.75Sautéed MusselsFresh mussels sautéed in an original daily preparation.
9.95Fried CalamariTender rings dusted in flour and deep-fried. Served with red bell pepper cream.
10.95Crab CakesLump crab cakes, served with remoulade sauce.
9.50Blackened Shrimp BruschettaToast points topped with smoked tomatoes, basil, onions, blackened shrimp and goat cheese. Baked and drizzled with balsamic reduction.
8.50Cajun Crawfish DipTender crawfish tails blended with cheddar and spices, served with cajun toast points.
11.95Seared TunaFresh tuna rolled in spices, pan seared and served rare with wasabi aioli.
9.75Shrimp NachosCorn tortilla chips piled with fresh shrimp, red beans, black olives, tomatoes, jalapeños, pepper jack and cheddar cheese.
10.50Baked BrieBrie cheese brushed with butter, topped with toasted almonds and baked ‘til bubbly. Served with fresh fruit and french bread.
9.75Ragtime ShrimpFresh local shrimp, rolled in flaked coconut and fried, giving it a crunchy sweet flavor. Served with our signature honey mustard sauce.
9.95Artisanal Cheese PlateFour local farm cheeses served with date jelly, strawberries, olives, pecans and grapes. Drizzled with honey and served with crostinis.
Louisiana Chicken WingsCrispy fried wings coated in housemade wing sauce. Served with celery sticks and blue cheese dressing.Options:
10 wings (9.25)
, 20 wings (13.95)
12.50Fried Lobster BitesJuicy lobster meat tossed in seasoned flour and fried golden brown, served with sweet chili remoulade.
9.95Lobster EnchiladaSautéed lobster, spinach and pepper jack cheese wrapped in flour tortillas and served over housemade salsa.
MarketLouisiana Crawfish(In season) a full pound of the most delectable of crustaceans, boiled and spicy, served with drawn butter.
6.95Red Beans and Rice DeluxeA heaping plate of our signature side, topped with chicken chorizo sausage and cheddar cheese.
8.50Blue Cheese ChipsFresh, housemade chips and blue cheese cream sauce topped with scallions, smoked bacon and blue cheese crumbles.
Gumbo & Salads
10.50Blackened Chicken SaladOver mixed greens with roma tomatoes, carrots, cucumbers, raisins, sunflower seeds, egg, croutons, balsamic vinaigrette and blue cheese crumbles.Options:
Blue cheese, Caesar, Miso vinaigrette, Balsamic vinaigrette, Roasted jalapeno ranch, Hot bacon vinaigrette, Light balsamic italian
Ragtime SaladMixed greens with roma tomatoes, julienne carrots, cucumbers, raisins, sunflower seeds, egg and croutons.Options:
Whole (6.50)
, Side salad (4.50)
, Blue cheese, Caesar, Miso vinaigrette, Balsamic vinaigrette, Roasted jalapeno ranch, Hot bacon vinaigrette, Light balsamic italian
11.50Ahi SaladTuna, blackened rare, served over mixed lettuce with namasu, taro strings and miso vinaigrette.Options:
Blue cheese, Caesar, Miso vinaigrette, Balsamic vinaigrette, Roasted jalapeno ranch, Hot bacon vinaigrette, Light balsamic italian
Semi-Caesar SaladCrisp romaine, fresh herb croutons and grated parmesan, tossed in a caesar dressing.Options:
With grilled chicken (9.95)
, With grilled salmon (10.95)
, Side salad (4.25)
, Blue cheese, Caesar, Miso vinaigrette, Balsamic vinaigrette, Roasted jalapeno ranch, Hot bacon vinaigrette, Light balsamic italian
9.95Gorgonzola Pear SaladWith hazelnut crusted chicken in balsamic vinaigrette.Options:
Blue cheese, Caesar, Miso vinaigrette, Balsamic vinaigrette, Roasted jalapeno ranch, Hot bacon vinaigrette, Light balsamic italian
11.25Spinach Salad with Goat CheeseWith sun-dried cherries, toasted hazelnuts and sliced green apples topped with hazelnut crusted goat cheese. Tossed in a hot bacon vinaigrette.Options:
Blue cheese, Caesar, Miso vinaigrette, Balsamic vinaigrette, Roasted jalapeno ranch, Hot bacon vinaigrette, Light balsamic italian
9.95Hummus and Goat Cheese SaladWith tomatoes and roasted red peppers over warm flatbread with balsamic vinaigrette.Options:
With grilled chicken (11.95)
, With grilled salmon (12.95)
, Blue cheese, Caesar, Miso vinaigrette, Balsamic vinaigrette, Roasted jalapeno ranch, Hot bacon vinaigrette, Light balsamic italian
9.95Grilled Chicken Cashew SaladServed with artichoke hearts, feta cheese, tomatoes and cashews.Options:
Blue cheese, Caesar, Miso vinaigrette, Balsamic vinaigrette, Roasted jalapeno ranch, Hot bacon vinaigrette, Light balsamic italian
12.95Seafood Cobb SaladTopped with seasoned shrimp, lump crab meat, bacon, avocado, tomato, egg, cucumber, pepper jack and cheddar cheeses. Served with your choice of dressing.Options:
Blue cheese, Caesar, Miso vinaigrette, Balsamic vinaigrette, Roasted jalapeno ranch, Hot bacon vinaigrette, Light balsamic italian
10.50Warm Chicken Sesame SaladSesame sautéed chicken breast tossed with mixed greens and miso vinaigretteOptions:
Blue cheese, Caesar, Miso vinaigrette, Balsamic vinaigrette, Roasted jalapeno ranch, Hot bacon vinaigrette, Light balsamic italian
Ragtime Seafood GumboOkra and mounds of chopped fresh vegetables sautéed in a rich, brown roux with tomatoes and fresh local shrimp and crab.Options:
Cup (4.95)
, Bowl (6.95)
, Blue cheese, Caesar, Miso vinaigrette, Balsamic vinaigrette, Roasted jalapeno ranch, Hot bacon vinaigrette, Light balsamic italian
Brewer's Selection Soup of the DayWe offer a different soup selection every day. Please ask your server.Options:
Cup (3.50)
, Bowl (4.50)
, Blue cheese, Caesar, Miso vinaigrette, Balsamic vinaigrette, Roasted jalapeno ranch, Hot bacon vinaigrette, Light balsamic italian
12.00Dolphin's Breath LagerOur lightest beer in color and body. Crisp and smooth, this low-calorie, low-carb lager is sure to go down easy. Hersbrucker hops provide a subtle balance. Original gravity: 8.5° plato; alcohol by volume: 3.6%; bitterness unitsOptions:
Blue cheese, Caesar, Miso vinaigrette, Balsamic vinaigrette, Roasted jalapeno ranch, Hot bacon vinaigrette, Light balsamic italian
36.00Red Brick AleA robust, red ale deriving its hue and rich, roasted caramel character from ample additions of crystal malts which are balanced by copious cascade hopping. Original gravity: 13.0° plato; alcohol by volume: 5.4%; bitterness unitsOptions:
Blue cheese, Caesar, Miso vinaigrette, Balsamic vinaigrette, Roasted jalapeno ranch, Hot bacon vinaigrette, Light balsamic italian
28.00A. Strange StoutNamed after our founder’s grandfather, alexander strange, this friendly, drinkable, opaque, black stout has a full-bodied mouth feel. Original gravity: 14.5° plato; alcohol by volume: 5.6%; bitterness unitsOptions:
Blue cheese, Caesar, Miso vinaigrette, Balsamic vinaigrette, Roasted jalapeno ranch, Hot bacon vinaigrette, Light balsamic italian
8.00Westbury Wheat(Summer seasonal) a light, effervescent, traditional german-style unfiltered wheat beer. Our special bavarian yeast imparts notes of banana and clove to this refreshing ale. Original gravity: 10.5° plato; alcohol by volume: 4.3%; bitterness unitsOptions:
Blue cheese, Caesar, Miso vinaigrette, Balsamic vinaigrette, Roasted jalapeno ranch, Hot bacon vinaigrette, Light balsamic italian
24.00Sweet Magnolia Brown Ale(Winter seasonal) british crystal and chocolate malts give this ale a medium body and rich, sweet aroma. Mount hood hops add a spicy and floral nose. This smooth, malty brew was a gold medal winner in the american brown ale category at the 1998 great american beer festival. Original gravity: 12.5° plato; alcohol by volume: 5.2%; bitterness unitsOptions:
Blue cheese, Caesar, Miso vinaigrette, Balsamic vinaigrette, Roasted jalapeno ranch, Hot bacon vinaigrette, Light balsamic italian
Seafood
14.25Ragtime ShrimpFresh local shrimp, rolled in flaked coconut and fried, giving it a crunchy sweet flavor. Served with our signature honey mustard sauce, red beans and rice and vegetables.
19.95Blackened FishYour choice of salmon or mahi dredged in cajun spices and seared. Topped with jalapeno butter and served over mashed potatoes.Options:
Salmon, Mahi
21.95Seared TunaPepper rubbed fresh tuna, seared and served rare with a unique sauce, prepared daily.
16.25Skewered SeafoodFresh fish and shrimp marinated in soy, pineapple and ginger, grilled to perfection, served with red beans and rice and grilled vegetables.
22.95Crab Stuffed FlounderFresh fillets stuffed with crab meat, baked and topped with lobster sherry sauce. Accompanied by red beans and rice and vegetables.
19.95Andouille Crusted MahiMahi fillet lightly seared, topped with andouille crust and parmesan cheese. Baked golden brown, served over creole sauce and accompanied by red beans and rice and vegetables.
19.95Cedar Plank Pecan Crusted SalmonTopped with a honey pecan crust and seared on a cedar plank, with a dill cream sauce, served with red beans and rice and vegetables.
16.50Shrimp and Grits SautéedShrimp with bacon, garlic, mushrooms and scallions over parmesan cheese grits.
House Specialties
20.95Sesame TunaThick cut fresh atlantic tuna steak dusted in sesame flour, sautéed and served medium rare over crispy fried spinach with ginger remoulade and red beans and rice.
15.95Lobster and Shrimp TacosLobster and shrimp in a crisp blue corn tortilla, wrapped with a soft flour tortilla with pepper jack cheese, pico de gallo and a citrus sauce. Served with red beans and rice.
19.95Lemon Crusted FlounderFresh fillets breaded with a lemon crust and served golden brown. Topped with garlic cream and grilled green onions. Accompanied by red beans and rice and vegetables.
23.50Grouper OscarFresh atlantic grouper, lightly seared and topped with crab meat, asparagus and bérnaise sauce. Served with mashed potatoes and vegetables.
22.50Grouper PiccataLightly dusted in seasoned flour, sautéed with a white wine, butter, lemon juice and caper sauce. Served with red beans and rice and fresh vegetables.
Steaks
19.95Bistro FiletSesame and ginger marinated skewered beef medallions, char-grilled, served with mashed potatoes and vegetables.
25.50Flame Grilled New York Strip14 oz. Strip steak, topped with gorgonzola butter, served with mashed potatoes and vegetables.
23.50Bistro Filet and Crab Stuffed ShrimpBistro filet, char-grilled, served with baked crab stuffed shrimp, mashed potatoes and vegetables.
18.95Flat Iron MedallionsSeasoned and char-grilled, served with mashed potatoes and vegetables.
22.95Flat Iron Medallions and Ragtime Shrimp ComboFlat iron medallions and ragtime shrimp, served with honey mustard sauce, mashed potatoes and vegetables.
Pastas, Chicken & More
12.95Marinated ChickenBoneless breast of chicken, marinated forty eight hours in soy, pineapple and ginger, grilled to perfection, served with red beans and rice.
14.95Hazelnut Crusted ChickenSautéed chicken breast, served with a sun-dried cherry sauce, mashed potatoes and vegetables.
13.95Tuscan Chicken Pasta GrilledSliced chicken sautéed with tomatoes, basil, balsamic vinegar and olive oil, tossed with linguine and freshly shaved parmesan cheese.Options:
Shrimp (+15.95)
14.95Pasta JambalayaChicken, shrimp, ham and andouille sausage in a spicy creole tomato sauce tossed with orzo.
18.50Key Lime Shrimp and LobsterFresh local shrimp and maine lobster tossed in a lively key lime butter served over fettuccine.
15.95Cajun FettuccineSautéed shrimp, mussels, chicken and andouille sausage tossed with fettuccine in a spicy cajun cream sauce.
14.95Chicken PiccataDusted in seasoned flour, sautéed with a white wine, butter, lemon juice and caper sauce. Served with red beans and rice and vegetables.
Sandwiches
11.95Fried Grouper SandwichFresh grouper fillet dusted in a cracked malt breading, deep-fried and served on a toasted bun with lettuce, tomato and chipotle tartar sauce.Options:
Mashed potatoes, Red beans and rice, Vegetables, Fries
9.50Marinated Chicken Po’BoyWith grilled pineapple, lettuce, creole sauce and spicy mayo. Served on a toasted baguette.Options:
Mashed potatoes, Red beans and rice, Vegetables, Fries
10.95Blackened Mahi SandwichBlackened mahi, topped with chipotle tarter sauce, shredded lettuce and tomato. Served on a toasted bun.Options:
Mashed potatoes, Red beans and rice, Vegetables, Fries
9.50Blackened Fish WrapBlackened mahi with pepper jack and cheddar cheeses, tomatoes, cabbage and chipotle tartar sauce in a jalapeño-cheddar soft tortilla.Options:
Mashed potatoes, Red beans and rice, Vegetables, Fries
11.50Sesame Tuna SandwichTuna steak dusted in sesame flour, sautéed medium and served on a toasted bun with tavern slaw, ginger remoulade and julienne tomatoes.Options:
Mashed potatoes, Red beans and rice, Vegetables, Fries
Sides
2.50Fries
2.50Vegetables
2.50Mashed Potatoes
2.50Parmesan Cheese Grits
2.50Red Beans and Rice
4.50Ragtime Side Salad
4.95Ragtime Seafood GumboCup
Desserts
3.75BeignetsThe french market classic rectangular doughnut, flash-fried and rolled in confectioner’s sugar.
5.95Triple Chocolate BrownieA rich, warm triple chocolate brownie with vanilla ice cream, over caramel and chocolate sauces.
5.95White Chocolate Sun-Dried CherryBread pudding our homemade sun-dried cherry bread pudding served warm over rum butter sauce, topped with shaved white chocolate.
4.95Mae's Key Lime CheesecakeA light, tart, tropical delight.
Fresh Non-Alcoholic Beverages
3.25Fresh-Squeezed Lemonade
3.50Strawberry Lemonade
3.25Raspberry Iced Tea
2.95Arnold Palmer
2.95Housemade Root Beer
2.60China Mist Iced Tea
2.60Greyfriar's Coffee
4.95Red Bull Raspberry RushRed bull and monin raspberry
4.00Red Bull Energy Drink
4.00Red Bull Sugar Free
3.95Fiji Bottled Water
Beer
Dolphin's Breath LagerOur lightest beer in color and body. Crisp and smooth, this low calorie, low-carb lager is sure to go down easy. Hersbrucker hops provide a subtle balance. Original gravity: 8.5° plato. Alcohol by volume: 3.6%. Bitterness units: 12
Red Brick AleA robust, red ale deriving its hue and rich, roasted caramel character from ample additions of crystal malts which are balanced by copious cascade hopping. Original gravity: 13.0° plato. Alcohol by volume: 5.4%. Bitterness units: 36
A. Strange StoutNamed after our founder’s grandfather, alexander strange, this friendly, drinkable, opaque, black stout has a full-bodied mouth feel. Original gravity: 14.5° plato. Alcohol by volume: 5.6%. Bitterness units: 28
West Magnolia Brown AleWinter seasonal. British crystal and chocolate malts give this ale a medium body and rich, sweet aroma. mount hood hops add a spicy and floral nose. this smooth, malty brew was a gold medal winner in the American brown ale category at the 1998 great American beer festival. original gravity: 12.5° plato. alcohol by volume: 5.2%. bitterness units: 24
West Bury Wheatsummer seasonal. a light, effervescent, traditional German-style unfiltered wheat beer. our special bavarian yeast imparts notes of banana and clove to this refreshing ale. original gravity: 10.0° plato. alcohol by volume: 4.3%. bitterness units: 8